800 799 9830

Pasta al Ceppo

Pasta al ceppo, meaning "pasta rolled by a stick," has the same size and shape of a cinnamon stick. This delightfully chewy, meaty pasta keeps its unusual shape when cooked and captures the sauce in the middle.

Serve with a fine-ground meat or vegetable ragu so that the sauce will be captured in the folds. Also wonderful when baked or served with sausage and garlic sauce.

Cooking Time: 10-13 minutes.

Description

Pasta al ceppo, meaning "pasta rolled by a stick," has the same size and shape of a cinnamon stick. This delightfully chewy, meaty pasta keeps its unusual shape when cooked and captures the sauce in the middle.

Serve with a fine-ground meat or vegetable ragu so that the sauce will be captured in the folds. Also wonderful when baked or served with sausage and garlic sauce.

Cooking Time: 10-13 minutes.

Product Details

Product CodeUnit SizeUnit / CaseCase WeightUPC CodeNotes
11123 12 kg/26.5 lb 1 12 kg/27 lb 7-93232-11123-0 packed in 2 kg bags
11112 500 gr/1.1 lb 12 6.5 kg/15 lb 7-93232-11112-4

Nutrition & Ingredients

Ingredients

durum wheat semolina, water

Wholesale Pricing

Related Products

  • Cavatelli

    From an Italian expression of cavare, meaning "to get, to carve," this small pasta has the five thumbprints reminiscent of the motion of getting...

  • Strozzapreti

    Known as Stringozzi, of Friuli origins, strozzapreti literally means "priest stranglers," in reference to the popular belief of the great appetite...

  • Cannolicchi

    Cannolicchi are typical razor shells from clams of the Adriatic Sea. This short tube pasta mimics that shape. It is a tight, twisted flat strip...