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Egg Pappardelle

These wide, classic noodles show off the pasta's silky texture. Traditionally used with slowly cooked, chunky sauces.

Cooking Time: 5-7 minutes.

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Last Updated: 01 July 2021

Description

These wide, classic noodles show off the pasta's silky texture. Traditionally used with slowly cooked, chunky sauces.

Cooking Time: 5-7 minutes.

Product Details

Product CodeUnit SizeUnit / CaseCase WeightUPC CodeNotes
11202 250 gr/8.8 oz 12 3 kg/7 lb 7-93232-11202-2

Serving Suggestions

Serving Suggestions

  • Serve with a rich ragu of rabbit, fresh porcini mushrooms or veal

Nutrition & Ingredients

Ingredients

durum wheat semolina, 31,70% eggs (yolk and white)

Wholesale Pricing

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