Extra Vecchio - Traditional Balsamic from Modena D.O.P.

Produced by:

Acetaia Leonardi

in Emilia-Romagna, Italy

Minimum aging 25 years

The "oracle" of Traditional Balsamic of Modena. The "real deal."

Bright with shiny radiance and stunning mirror effects. Almost petroleum-like in viscosity. Extremely aromatic, with notes of tobacco, chocolate and dry fruit. Bright and ticklish impact on the palate, the unique sweet and sour bursts of generous intensity. The taste buds come alive with evolving rich flavors of sun-dried plums, dried currants and caramel. Outstanding long, sweet, slightly tannic finish.

This is a balsamic vinegar to enjoy in its simplest and purest form. It is traditionally drizzled over chunks of Parmigiano-Reggiano cheese as an appetizer. Serve by the spoonful as a novel aperitif or digestif at the end of the meal. 

Ordering Info

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Product CodeUnit SizeUnit/CaseCase WeightUnit PriceCase PriceUPC Code
100 ml/3.4 fl oz
0.5 kg/1 lb

  • Drizzle over scallopine sautéed in butter, or a very crisp veal Milanese.
  • Splurge by drizzling over very ripe strawberries when in season. 
  • Drizzle over a bowl of vanilla gelato.
Founded by Rolando Beramendi in 1988, Manicaretti is an importer and wholesaler of the finest Italian foods to retailers and restaurants throughout the United States. Through Friends of Manicaretti, we also offer a selection of exceptional, artisanal products from France, Spain, and beyond.

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