Noccioliva - Smooth Hazelnut Chocolate Spread with Extra Virgin Olive Oil
Ingredients: hazelnuts, sugar, extra virgin olive oil, rice flour, cocoa, vanilla, sunflower lecithin as emulsifier.
Tags: Lazio | More Holiday Suggestions | Syrup - Fruit Preserves - Spreads | Holiday - 4th Quarter Only | For the Baker | Italy
Serving Suggestions & Recipes
Spread on a slice of toast and sprinkle with sea salt.
Fold with whipped cream to make a special mousse.
Drizzle over crêpes.