Panforte di Siena IGP Margherita
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Available 4th Quarter Only
Panforte di Siena IGP Margherita is one the most famous specialties of the Tuscan city of Siena. Panforte is a flat, dense, round confection very similar to a soft torrone. It is made by dissolving sugar with honey and a touch of flour, and then mixing in hazelnuts, almonds, chopped candied citron, chopped citrus peel, and various spices. The mixture is then baked in a shallow round dish until firm and dry.
Pasticcerie Sinatti Panforte is wrapped in a typical Sienese design and contains an envelope of powder sugar for dusting before serving. After dusting, cut the Panforte in small wedges and serve with coffee, or with a glass of sweet dessert wine.
Ordering Info
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Product Code | Unit Size | Unit/Case | Case Weight | Unit Price | Case Price | UPC Code |
---|---|---|---|---|---|---|
62926 | 225 gr/7.9 oz | 16 | 4.5 kg/10 lb | ** | ** | 7-93232-62926-1 |
62927 | 450 gr/15.9 oz | 10 | 5.4 kg/12 lb | ** | ** | 7-93232-62927-8 |
62906 | 4 kg/8.8 lb | ea | 4.5 kg/10 lb | ** | ** | bulk - no UPC |