Anchovy Fillets in Olive Oil 200gr

Produced by:

IASA

in Campania, Italy

Ingredients: anchovies 60%, olive oil 37%, salt

IASA Anchovy Fillets have an outstanding complexity of flavors— their saltiness, brininess, and sweetness are in perfect balance. We also love their surprisingly meaty, succulent texture.

Freshly caught anchovies from the waters off the Amalfi coast are cured under sea salt for 12 months, then carefully cleaned and deboned by hand. The firm pink fillets are laid over crisp white linen cloths that help absorb the brine and salt. After a few minutes of drying, the fillets are masterfully lined side-by-side in glass jars and covered with olive oil. 



Ordering Info

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Product CodeUnit SizeUnit/CaseCase WeightUnit PriceCase PriceUPC Code
51755
200 gr/7.1 oz
6
2.2 kg/5 lb
****
7-93232-51755-1
51752
95 gr/3.4 oz
12
2.2 kg/5 lb
****
7-93232-51752-0

Serving Suggestions & Recipes

  • Use as a garnish for hard boiled eggs.
  • Use to make a perfect Caesar salad.
  • Enjoy on a thick slice of buttered bread.
Founded by Rolando Beramendi in 1988, Manicaretti is an importer and wholesaler of the finest Italian foods to retailers and restaurants throughout the United States. Through Friends of Manicaretti, we also offer a selection of exceptional, artisanal products from France, Spain, and beyond.

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