Fusilloni Giganti, or giant fusilli, are an oversized version of the popular fusilli (corkscrew) shape. Thrice the size of regular fusilli, this gigantic pasta piles beautifully on a plate and is an ideal shape to be served at a restaurant.
Serve Fusilloni Giganti hot, warm, or cold. Bake as a mac 'n' cheese, toss with freshly chopped tomatoes and basil, or mix into a farmer's market salad of roasted vegetables. This 2-inch oversize helix is also ideal for holding hearty sauces such as ragù. Let this giant shape spark your imagination!
Packed in 2 kg bags.
Cooking Time: 13-15 minutes.
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