Alfabeto
Rustichella d'Abruzzo
in Abruzzo, Italy
Ingredients: durum wheat semolina, water
Alfabeto ("little alphabet letters") are crafted from durum wheat semolina blended with pure Apennine mountain spring water.
Serve in a classic tomato sauce or simply with melted butter and Parmigiano-Reggiano cheese. Alfabeto makes a wholesome and fun-to-eat meal for children—or pasta lovers of any age.
Cooking Time: 7 minutes.
