Agrumato® Bergamot
AGRUMATO®
in Abruzzo, Italy
Ingredients: extra virgin olive oil & bergamots
Bergamot (bergamotto in Italian) is a relative of the bitter orange and most prized for the fragrant essential oil extracted from its skin, which gives Earl Grey tea its signature flavor. Its heady aroma is citrusy, herbal, and boldly floral.
Agrumato® Bergamot captures the unparalleled flavor of Italian bergamots through its unique whole-fruit crushing process. Whole bergamots are crushed together with olives in a state-of-the-art frantoio, sealing the essential oils of the bergamot zest in the resulting extra virgin olive oil. Agrumato® Bergamot is ideal for dressing salads, as an accent for raw scallops or grilled fish, and simply on soft cheeses like stracciatella. It is also excellent in cakes and desserts.
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Best New Product, Nut Oils & Other Oils Category
