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PrimoGrano Sagne a Pezzi

Sagne a Pezzi, meaning "short broken pieces of lasagna," is made in a similar fashion as pizzichi, using a thin, curled lasagna die, then cut into squares about 1 inch in length. Soft, supple texture and quite amusing on the palate.

Because of the quality of the grain, serve this pasta with olive oil based sauces and minimal other ingredients in order to enjoy and exalt its flavor. Ideal with just butter and Parmigiano.

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Last Updated: 16 July 2015

Description

Sagne a Pezzi, meaning "short broken pieces of lasagna," is made in a similar fashion as pizzichi, using a thin, curled lasagna die, then cut into squares about 1 inch in length. Soft, supple texture and quite amusing on the palate.

Because of the quality of the grain, serve this pasta with olive oil based sauces and minimal other ingredients in order to enjoy and exalt its flavor. Ideal with just butter and Parmigiano.

Product Details

Product CodeUnit SizeUnit / CaseCase WeightUPC CodeNotes
11193 500 gr/1.1 lb 12 6 kg/14 lb 7-93232-11193-3

Serving Suggestions

Nutrition & Ingredients

Ingredients

durum wheat semolina, water

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Wholesale Pricing

Product Details

Product CodeUnit SizeUnit / CaseCase WeightUPC CodeNotes
11193 500 gr/1.1 lb 12 6 kg/14 lb 7-93232-11193-3

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