Manicaretti's Citrus Oils are Whole-Fruit Crushed.
Citrus Oils are made by basically the same process as fine extra virgin olive oil, in that whole citrus fruits are crushed together with the olives and put through the entire milling and extraction process. The resulting olive oil is loaded with natural aromas, flavors and extracts of the citrus fruit, making it ideal as a seasoning and tabletop condiment. Drizzle over grilled meats or fish and experience the difference of whole-fruit crushed Citrus Oil.
- = Award Winner
- = Gluten Free
- = Food Service or Bulk Available